Spiced Apple Crumble
Description
Forget your heavy desserts and cosy up to this Spiced Apple Crumble, a simple and comforting treat with a delightful twist. This recipe features tender, warm apples infused with spices and a surprising hint of chili, all baked under a light, guilt-free oats-based topping. It's the perfect dessert for a cool evening, or a delicious, healthier option served with yogurt for breakfast.
42 mins
Nutrition
(Approx, per serving)
CAL
422
422
FAT
4.4g
4.4g
SAT FAT
0.9g
0.9g
SUG
38.3g
38.3g
SALT
0g
0g
For The Filling
•
420 g
Apples
, washed, cored and chopped
•
0.33 cup
Dark Brown Sugar
•
0.25 cup
Water
•
1 tsp
Fennel Seeds
•
0.5 tsp
Crushed Chillies
•
0.5 tsp
Ground Cinnamon
•
2 tbsp
Lemon Juice
•
For The Crumble Topping
1
Lemon Zest of Lemon
•
3 tbsp
Dark Brown Sugar
•
1 cup
Oat Flakes
•
4 tbsp
Olive Oil
•
0.33 cup
Wholemeal Wheat Flour
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