1.3 kg  Roma Tomatoes , quartered

1  Yellow Onions , halved and quartered

0.5  Red Bell Peppers , chopped

3 tbsp  Olive Oil

1 tbsp  Sea Salt

1.5 tsp  Ground Black Pepper

3  Garlic Cloves , halved

5 cup  Chicken Broth

2 tsp  Dried Basil

1 tsp  Dried Parsley