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Image of Baby Back Ribs (Fall Off The Bone)
Dinner
Baby Back Ribs (Fall Off The Bone)
3 hrs 15 mins
Description Ready for ribs that truly fall off the bone? This incredibly easy recipe for sweet and spicy oven-baked ribs delivers tender, flavourful perfection with minimal effort. Simply bake them low and slow, then finish with a mouth-watering caramelized sauce for an unforgettable meal.
ORIGINAL RECIPE BY:
Inspired Taste
Nutrition (Approx, per serving)
CAL
815
FAT
67.7g
SAT FAT
17.5g
SUG
26.3g
SALT
1.9g
•
1 kg  Baby Back Pork Ribs
•
1 tbsp  Olive Oil
•
0.25 cup  Onions , finely diced
•
0.5 tsp  Ground Cumin
•
0.5 cup  Ketchup
•
1 tbsp  Sriracha Sauce
•
2 tbsp  Light Brown Sugar
•
1 tbsp  Apple Cider Vinegar
•
Salt , to taste
•
Black Pepper , to taste
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Proudly Made In Scotland
Terms & Conditions • Cookie Policy • Privacy Policy • Blog • Support • Contact Us

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