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Vegan Lemon Cake
45 mins
Description Indulge in this tantalizing vegan lemon drizzle cake, a vibrant treat that can be enjoyed by all.
ORIGINAL RECIPE BY:
Good Food
Nutrition (Approx, per serving)
CAL
196
FAT
0.3g
SAT FAT
0g
SUG
29.4g
SALT
0.2g
For The Cake
100 ml  Sunflower Oil , plus extra for the tin
275 g  Self Raising Flour
200 g  Golden Caster Sugar
1 tsp  Baking Powder
Lemon Zest of Lemon , half of lemon juiced
For The Icing
150 g  Icing Sugar
0.5  Juiced Lemons
Allergy-Free Eating Just Got Easier
or
Why Join Mealeez?
  • Search major supermarkets for safe foods
  • Powerful label scanner to check ingredients
  • Tailor recipes based on your allergies
  • Instantly check popular restaurant menus
  • Create profiles for each family member

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