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Image of Baked Garlic Parmesan Potato Wedges
Side Dish
Baked Garlic Parmesan Potato Wedges
45 mins
Description Craving crispy, cheesy, garlicky goodness? Skip the fries and bake up these Garlic Parmesan Potato Wedges! Easy, addictive, and ready in under an hour.
ORIGINAL RECIPE BY:
Life With Janet
Nutrition (Approx, per serving)
CAL
294
FAT
9.9g
SAT FAT
7.1g
SUG
2g
SALT
0.3g
•
4  Russet Potatoes , sliced into wedges
•
1.5 tsp  Italian Seasoning
•
Salt , to taste
•
Black Pepper , to taste
•
4 tbsp  Olive Oil
•
2 tsp  Garlic Powder
•
0.5 cups  Parmesan Cheese , shredded
•
Ketchup , optional
•
Fresh Parsley , for garnish, optional
Allergy-Free Eating Just Got Easier
Forgot Password?
or
Why Join Mealeez?
  • Search major supermarkets for safe foods
  • Powerful label scanner to check ingredients
  • Tailor recipes based on your allergies
  • Instantly check popular restaurant menus
  • Create profiles for each family member
Download app on Play Store

Proudly Made In Scotland
Terms & Conditions • Cookie Policy • Privacy Policy • Blog • Support • Contact Us

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