Main Ingredients Optional Toppings

1. Heat olive oil in a large deep pot over medium heat. Sauté the onion with salt until translucent. Add the pepper and garlic and cook for an additional 2 minutes.
2. Stir in the spices and tomato paste and cook for 2 minutes. Add the pumpkin puree, diced tomatoes, beans, corn, and vegetable broth. Bring to a boil, then reduce heat and simmer for 10 minutes, or until heated through. Add additional salt to taste.
3. Serve warm with your choice of toppings and enjoy!