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Image of Creamy Vegan Potato Salad
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Side Dish
Creamy Vegan Potato Salad
22 mins
Description Try this plant-based classic for the perfect side.
ORIGINAL RECIPE BY:
My Plant Based Family
Nutrition (Approx, per serving)
CAL
276
FAT
8g
SAT FAT
0.6g
SUG
3.3g
SALT
1.1g
•
4 cups  Russet Potatoes , peeled and diced
•
0.25 cups  Heinz Vegan Mayo
•
0.5 cups  Pickled Gherkins , diced
•
0.25 cups  Red Onions
•
1 tbsp  Yellow Mustard
•
Salt , optional
•
Pepper , optional
•
Dill Juice , green onions or paprika
Allergy-Free Eating Just Got Easier
or
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  • Search major supermarkets for safe foods
  • Powerful label scanner to check ingredients
  • Tailor recipes based on your allergies
  • Instantly check popular restaurant menus
  • Create profiles for each family member
Download app on Play Store

Proudly Made In Scotland
Terms & Conditions • Cookie Policy • Privacy Policy • Blog • Support • Contact Us

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