Vegan Marinara Sauce
•
800 g
Canned Tomatoes
, crushed tomatoes
•
2 tbsp
Dried Oregano
•
2 tbsp
Dried Basil
•
2 tsp
Onion Powder
•
1.5 tsp
Garlic Powder
•
0.25 tsp
Red Pepper Flakes
•
2 tbsp
Maple Syrup
•
Salt
, to taste