Chocolate, Olive Oil & Sea Salt Toasts
•
200 g
Dark Chocolate (70%)
, chopped
•
1
Sourdough Loaf
, cut into eight 1.5cm thick slices
•
40 g
Unsalted Butter
•
2 tbsp
Olive Oil
•
1 tbsp
Extra Virgin Olive Oil
, to drizzle
•
Sea Salt Flakes